Boerewors: South African Farmer’s Sausage, Made Right Here in Tennessee

Meet the sausage that’s as bold and time-honored as the ranch it’s made on. Boerewors (pronounced BOO-ruh-vors) is a traditional South African favorite, handcrafted with 100% pasture-raised beef and spiced with coriander, nutmeg, and cloves. No fillers, just real meat in a natural hog casing, coiled into a signature spiral that’s as satisfying to cook as it is to eat.

Whether you’re tossing it on the grill, searing up slices for a stir fry, or throwing it on a bun brat-style—this is real food that delivers flavor, nostalgia, and nourishment.

Any other questions? Call us: 931-313-9079

Boerewors (Farmer's Sausage)

$11.50

$11.50 per 1 Pound

Quantity

Beef, pasture-raised with a light local grain finish

Traditional South African recipe

Perfect for grilling, skillet meals, or hearty sandwiches

No fillers or mystery ingredients

Vacuum-sealed and freezer-ready
Available for local pickup or add-ons in any quantity

Minimum 5 lb order required for shipping

Ships frozen in vacuum-sealed coils (1 coil = approx. 1 lb)

100% American-raised

Clean & Safe for the whole family

Safe and Secure checkout

Love it, or we'll make it right

Fuel Your Family with Clean, Powerful Nutrition-
No Compromises

For health-conscious parents who’ve had enough of mystery meat, our beef shares offer peace of mind and peace in your body. Raised without hormones, steroids, or experimental treatments—just real beef, raised with integrity, for real families like yours.

Goodbye grocery aisle guesswork. Hello nutrient-dense beef, always at the ready.

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Where Nutrition Meets Flavor—Without the Feedlot

Our cattle graze on pasture from day one, then receive a light local grain supplement to enhance marbling and tenderness. You get the richness you crave with the benefits your body needs—no fillers, no garbage, just real food, done right.

You Deserve to Know Who Feeds You

At White Buffalo Ranch, we believe food should come from people you can look in the eye. We raise Mini Herefords and Boer goats on pasture, finish them with locally sourced grain, and process every animal with the same care we’d want for our own kids.

You’re not just buying beef—you’re investing in a better food system, one bite at a time.

Want to get to know us? Let's chat: 931-313-9079

Because Your Health Is Worth It

When you buy beef from White Buffalo Ranch, you’re choosing real food raised with care—not shortcuts. Not factory-farmed “mystery meat", but clean, nutrient-dense, dry-aged Hereford beef from animals we raise by hand. No antibiotics, no hormones, no second-guessing.

For families who know real food is the foundation of long-term health—this is how you feed like it matters.

Desere England, TN

"a relief to find a source I can trust"

"Their meat is tender and delicious, unlike some of the meat I've tried. The food I'm feeding my family is coming from farmers who truly care about maintaining high standards - from the raising of their animals to the packaging of their products. Food is an investment in our health, and it's a relief to find a source I can trust."

Justin Douglas, FL

"Exceptional quality, and even better customer service. Johan helped us from the beginning, all the way to the end of this process. He even called early the day of shipping to notify us that our shipment was on the way. My family and I would highly recommend White Buffalo to anyone looking for exceptional quality in their beef. It is without a doubt the best tasting steak we’ve ever had, period."

"the best tasting steak we’ve ever had"

Marty Myers, TN

“Tried out the T-Bone steaks first and they were amazing! The marbling was very fine and consistent throughout the meat. These steaks were the most tender and flavorful pieces of beef that I've had in a long time. Quality packaging and the product comes vacuum packed. Highly recommend the White Buffalo Ranch!”

“Flavor, marbling, and packaging that blew me away”

Ready to taste the difference? These folks did—and they’re not looking back.

FAQ

How does your beef compare to the grocery store's? You'll notice the difference as soon as you lay your eyes on the package. The darker color of the meat (especially noticeable in ground beef) indicates the density of nutrition, purity of preparation, and flavor saturation of grass-fed beef. Meat labeled as "Product of USA" in the store could come from various foreign countries (pieces of different cows in one package!), as long as it was packaged in the US. With our product, you'll know how your cow was raised, and that it came straight from our ranch to your kitchen (without the need to wash/bleach the meat).

Why is the deposit non-refundable? Remember, when your animal is reserved, we make an appointment with our USDA processor, deliver the reserved animal for processing, have the meat dry-aged for 14 to 21 days, and return to the processor to pick up your beef. We then store your beef in our freezers as we prepare to deliver it to your door. We only have so many animals to offer our valued customers, so we need to assure all our steers reach one of our valued customers in a timely fashion. Customers do not buy their beef at the same time, so we only process an animal when a request is made to buy our beef. ● Remember the meat has a shelf life. We must deliver our meat shortly after processing to give all our customers up to a year to cook and enjoy their meat safely. If someone decides to not complete the purchase, we are under pressure to find a new customer as soon as possible to assure they have plenty of time to enjoy their beef. If we are unable to find another customer, we risk losing the beef. We love and respect our cattle too much, and are thankful for each one. We are not prepared to see any of these animals wasted. ● We thank you for your business and for understanding the important need for this policy.

Can I track my order? Yes. We keep you updated while your box is in transit to your home. You will also get a last-minute notice when it's about to arrive.

Do you give your cattle antibiotics? We never use sub-therapeutic antibiotics. We do, on rare and necessary occasions, use antibiotics to treat sick animals, but these animals are removed from the meat program and will never end up on your plate.

Goat Meat is Back!

Boerewors (Farmer's Sausage)

Details

Shipping Info

Fuel Your Family with Clean, Powerful Nutrition-
No Compromises

Where Nutrition Meets Flavor—Without the Feedlot

You Deserve to Know Who Feeds You

Because Your Health Is Worth It

Ready to taste the difference? These folks did—and they’re not looking back.

FAQ

Get in touch with
any questions

Goat Meat is Back!

Boerewors (Farmer's Sausage)

Details

Shipping Info

Fuel Your Family with Clean, Powerful Nutrition- No Compromises

Where Nutrition Meets Flavor—Without the Feedlot

You Deserve to Know Who Feeds You

Because Your Health Is Worth It

Ready to taste the difference? These folks did—and they’re not looking back.

FAQ

Get in touch with any questions

Fuel Your Family with Clean, Powerful Nutrition-
No Compromises

Get in touch with
any questions